Exquisite maple tea with sweet caramel flavor notes and a twist of creamy smoothness. It is believed that the first people to blend cream and maple syrup lived in Vermont during the 1800's. The taste of this tea is second to none. Sweet, with slightly burnt undertones, this one is fantastic with a dash of sugar and a little milk.
Ingredients: Black tea, calendula petals, sunflower petals, jasmine petals, natural flavors (organic compliant), real maple syrup.
Origin: Sri Lanka / Kenya / India / Egypt / China / Poland Grade: OP (Orange Pekoe)
Contains Caffeine Serving Size: 1 tsp / 6-8 oz Steep Temp: 203-212 F Steep Time: 4-5 minutes